Gastroenterology
Gastroenterology
Telephone: 405-486-6960
Fax: 405-486-6961
6516. N. Olie Ave, Suite A
Oklahoma City, OK 73116
get directions
3115 SW 89th Street
Oklahoma City, OK 73159
get directions
Clinton G. Wallis, M.D. was born in Stillwater, Oklahoma, and grew up in the Tulsa area. He earned his undergraduate degree from Oklahoma State University. Dr. Wallis completed an internship at the University Of Oklahoma Health Sciences Center and received his residency and clinical fellowship training at the University Of Missouri-Columbia School Of Medicine. He is a member of the American College of Gastroenterology, the American Society of Gastroenterological Endoscopy, American Gastroenterology Association, Arkansas-Oklahoma Endoscopy Society and the Oklahoma State Medical Association.
Dr. Wallis is dual board-certified in both internal medicine and gastroenterology and has completed extensive training in the diagnosis and treatment involving disorders of the esophagus, stomach, small intestine, colon, liver, pancreas, gallbladder and utilizing the anorectal pathology including hemorrhoids.
Apart from the many endoscopic procedures performed to diagnose and treat those conditions outlined above, he is also trained in non-surgical treatment of hemorrhoids utilizing the CRH-O’Regan hemorrhoid Banding System. This method is a unique and effective, non-surgical procedure that can be performed in the office with minimal discomfort or downtime.
Colonoscopy
EGD, Esophagogastroduodenoscopy
Esophageal dilation
Esophageal Botox
PEG tube placement
Hemorrhoidal band ligation
Medical School
American University College of Medicine
Residency
University of Missouri-Columbia School of medicine
Internship
University of Oklahoma College of Medicine
Fellowship
University of Missouri-Columbia Division of Gastroenterology
Board Certifications
American Board of Internal Medicine-Internal Medicine
American Board of Internal Medicine-Gastroenterology
National Board of Physicians and Surgeons-Internal Medicine and Gastroenterology(pending)